I love bacon

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Messages 141 - 160 of total 265 in this topic << First  |  < Previous  |  Show All  |  Next >  |  Last >>
Steve L

Gym climber
SUR
Dec 23, 2010 - 03:12pm PT
Lets steer this ship back on course.

Toker Villain

Big Wall climber
Toquerville, Utah
Dec 27, 2010 - 02:29pm PT
Just got off the phone with Jody.

He had belched and then said, "Sorry, I just ate a bunch of bacon."

I said, "Isn't that a form of cannibalism?"
TGT

Social climber
So Cal
Dec 27, 2010 - 02:34pm PT
Some folks just hate bacon.

http://vladtepesblog.com/?p=28560
nature

climber
Tuscon Again! India! India! Hawaii! LA?!?!
Dec 27, 2010 - 02:57pm PT
bwaaahahaha! good one Ron!


what was his response?


*crickets*
The Larry

climber
Moab, UT
Dec 27, 2010 - 02:59pm PT
Spider Savage

Mountain climber
SoCal
Dec 27, 2010 - 04:41pm PT
Bacon the ultimate food and the ultimate weapon.

Actually, I'm starting to think of many other uses...
Gene

Social climber
Dec 27, 2010 - 05:13pm PT
Cook up a bunch of bacon. Drain. In a pot, throw in the bacon with diced cabbage. Add the hottest peppers you can find. Lots of them. Sprinkle a tiny bit of soy sauce over the mixture. Simmer. Eat with rice.

Open all windows.

Dang GUD!

g
Gene

Social climber
Dec 27, 2010 - 05:16pm PT
Gene do you mean "open all orafices"


Silver,

You cracks me up.

g
jstan

climber
Dec 27, 2010 - 05:31pm PT
Pursuant to common knowledge eating fat, plugs up your arteries. This in face of people in the far North who seem to eat nothing but fat and among whom heart disease is rare.

Well it is now thought by some


http://articles.latimes.com/2010/dec/20/health/la-he-carbs-20101220


carbohydrates are the problem. At least until the body has had an adverse reaction to chronic over stimulation by insulin, the insulin acts to inflame the endothelial tissues in the arteries and that causes buildup and narrowing.

If this proves correct we have had our heads, proverbially, up our you know whats for the last 30 years.

It might also explain why such diseases have risen as our consumption of sugar and carbohydrates has soared. These forms of food being those offering unusually large profit margins.

If so, bacon is OK. And sticky buns will kill you.
Ksolem

Trad climber
Monrovia, California
Dec 27, 2010 - 05:46pm PT
If so, bacon is OK. And sticky buns will kill you.

Yes this is correct.

While on the one hand modern medical science has established a direct connection between having high chlosterol (specifically low density lipids) and chronic heart and arterial disease, the other hand is that there is no established connection between eating high fat foods and having high ldl levels.

This is why people who cut way down on their intake of saturated fats etc., but continue to eat carbs (other than fruits and veggies,) sugars and refined foods cannot lower their cholesterol and end up on meds.

I've been doing great on this (not Michelle Obama approved) food pyramid, from marksdailyapple.com

Flanders!

Trad climber
June Lake, CA
Dec 27, 2010 - 06:44pm PT


Bacon is like Cleavage, a little more is alway good.


Doug



Willoughby

Social climber
Truckee, CA
Feb 15, 2011 - 02:02am PT
Never mind the spelling error:

Captain...or Skully

climber
The Seas of Stone.
Feb 18, 2011 - 09:14am PT
Time for a little greasy goodness, right before a bit of snowriding.
WooHoo!!!one
Trad

Trad climber
northern CA
Mar 10, 2011 - 09:47pm PT
Anybody tried this? Is it any good?

http://www.thinkgeek.com/caffeine/wacky-edibles/c399/?cpg=froogle

grover

climber
Dabville. Gnarlandia
Mar 10, 2011 - 11:23pm PT
Nice find Trad!

I'm a huge fan of bacon but this is totally NL! (found on the same site as Tac-Bac)





































Ksolem

Trad climber
Monrovia, California
Mar 11, 2011 - 02:36pm PT
This quote from Master Chef Anthony Bourdain (author of best seller Kitchen Confidential and star of No Reservations on TV,) ought to make for a good troll...

But we shouldn't expect anything different from the Vegan Menace. After all, the dietary part of it is only a front for the underlying ideology which, to sum it up, is essentially the hating of humanity for being human.

Vegetarians, and their Hezbollah-like splinter-faction, the vegans, are a persistent irritant to any chef worth a damn. To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living.

Vegetarians are the enemy of everything good and decent in the human spirit, an affront to all I stand for, the pure enjoyment of food. The body, these waterheads imagine, is a temple that should not be polluted by animal protein. It's healthier, they insist, though every vegetarian waiter I've worked with is brought down by any rumor of a cold.

    Anthony Bourdain

jfailing

Trad climber
Terrible Taft
Mar 11, 2011 - 02:51pm PT
Voodoo Donuts in Portland makes these fantastic maple bars:

Spider Savage

Mountain climber
SoCal
Mar 11, 2011 - 05:24pm PT
Good troll item Kris!

Vegetarians/Vegans can't handle eating animals because, subconsciously, they are afraid of being eaten by animals.

The higher moral ground is to eat animals and at the same time be willing to be eaten by animals.



Some day I plan to have my body ground up and fed to hogs. Then I can transcend into actually becoming the bacon.
Spider Savage

Mountain climber
SoCal
Mar 11, 2011 - 05:24pm PT
Actual bumpersticker going around:

"If God doesn't want us to eat animals, why did he make them out of meat?"
Brandon-

climber
Done With Tobacco
Mar 11, 2011 - 05:29pm PT
Where can I get a tin of unicorn meat?

Messages 141 - 160 of total 265 in this topic << First  |  < Previous  |  Show All  |  Next >  |  Last >>
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