Discussion Topic |
|
This thread has been locked |
Messages 1 - 8 of total 8 in this topic |
Wayno
Big Wall climber
Seattle, WA
|
|
Topic Author's Original Post - Jul 18, 2012 - 03:43pm PT
|
Try it, you'll like it.
http://www.eatwild.com/products/index.html
A buddy just asked me where to find grass fed beef. Just thought I would pass this on to anyone interested.
|
|
Salamanizer
Trad climber
The land of Fruits & Nuts!
|
|
Jul 18, 2012 - 03:58pm PT
|
Ooh, I found a local supplier of Elk... Num num!!
Beef I got covered, I know a rancher personally who raises Beefmasters cattle not but 10 min away. Grass fed and lean, lean, lean. Got 250 lbs in my freezer right now.
|
|
Ghost
climber
A long way from where I started
|
|
Jul 18, 2012 - 04:00pm PT
|
Thanks for that.
There is an alternative to feedlot beef, farmed salmon, poultry grown in cages... All loaded with steroids and antibiotics. Yuck. And ditto for vegetables soaked in pesticides and herbicides.
Kind of sad that healthy food is unaffordable for many people, but I guess feeding the war machine is a better use of our dollars than feeding the people.
|
|
aspendougy
Trad climber
Los Angeles, CA
|
|
Jul 18, 2012 - 05:23pm PT
|
http://claravaledairy.com/
This dairy sells raw, fresh, Jersey milk in glass bottles. It is available in CA. Also Organic Pastures dairy.
|
|
RyanD
climber
Squamish
|
|
Jul 18, 2012 - 10:26pm PT
|
Hey thanks for the link! Canada is on there too!
|
|
Fritz
Trad climber
Choss Creek, ID
|
|
Jul 18, 2012 - 10:53pm PT
|
Wayno! Thanks! Yuuummy!
|
|
P.Rob
Social climber
Pacomia, Ca - Y Que?
|
|
Jul 18, 2012 - 11:50pm PT
|
Springville Ranch grass fed beef - Local Business - Springville, CA ...www.facebook.com/.../Springville...grass-fed-beef/12396188433132...
Not far from the Needles. They post up regular at one of our local farmers markets - good folks also. Ya'all can pick up a side on your way up
|
|
bergbryce
Mountain climber
South Lake Tahoe, CA
|
|
Jul 19, 2012 - 12:07am PT
|
Best way to do this is get a handful of couples/families together and buy a half or quarter beef as a group and separate it as you choose. You'll likely end up with a lot of burger as that is what you get the most of, but it's the most economical way to buy good beef/elk/buffalo. You'll pay somewhat of a premium but the quality should be outstanding if you buy from a well-run ranch.
|
|
Messages 1 - 8 of total 8 in this topic |
|
SuperTopo on the Web
|